Maintaining a healthy diet can be challenging during the working week, when deadlines, workload and multiple priorities, shift the focus away from your food choices. However, when you work for a large company that provide on-site catering it should make cutting down on the unhealthy food easier
Managing costs on large building sites can be one of the key challenges faced by project budget holders. When weighing costs, however, the use of an onsite catering company shouldn’t be overlooked.  It is a choice that offers many benefits, including saving you both time and money on your construction projects. 
Catering on a large scale for construction sites really is a specialised field not only because these on-site catering projects tend to be quite large but also because there are a number of other things that need to be taken into consideration.
Construction sites are a place of noise, dust, and a lot of air pollution. In the past, they were also associated with one of the most pernicious problems of modern living: junk food. The traditional construction site had a burger van, and maybe a sandwich van or similar.
Large construction sites have hundreds of workers in all types of trades on site, so being able to provide a good catering service that provides quality fresh food daily is important. 
When you run your own catering company, having the right staff can be essential. Many companies, starting out as small businesses, find that they need to employ more staff in order to meet increased demand and popularity.